Sampul
Cite This                Tampung       
Jenis Bahan Monograf
Judul Plusixfive : a Singaporean supper club cookbook / Goz Lee ... [et al.] ; designed by Shu Han Lee
Judul Asli
Judul Seragam
Pengarang Lee, Goz
Shu, Han Lee
Edisi
Pernyataan Seri
Penerbitan Singapore : Epigram Books, 2013
Deskripsi Fisik vi, 250 hlm. : ilus. Berwarna ; 26 cm.
Jenis Isi
Jenis Media
Jenis Wadah
Informasi Teknis
ISBN 978-981-07-5906-3
ISSN
ISMN
Subjek Masakan Singapura
Abstrak
Catatan Indeks
Bahasa Inggris
Bentuk Karya Bukan fiksi
Target Pembaca Umum
Lokasi Akses Online
 
 

Karya Terkait

  • Food & money in Ancient China : the earliest economic history of China to A.D. 25 Gan Shu 24 with related texts, Hab Shu 91 and Shih-Chi 129 / translated and annotated by Nancy Lee Swann
  • Chinese secrets of longevity : Chinese way of live and health strategy / Chuang Shu Chih with Joe Dusher
  • Food and money in ancient of China :the earliest economic history of China to A.D. 25 HAn Shu 24 with related text Han Shu 91 and Shih-Chi 129 /translated and anotated by Nancy Lee Swann
  • Nostalgia masakan tradisional = nostalgic traditional home cooking / Lee Ngan Woon ; Penerjemah, L. Ratnayanti
  • Dragon fist / Shu Katayama ; alih bahasa, M. Gunarsah
  • Colin Spencer's Al Fresco : a feast of outdoor entertaining / Colin Spencer ; edited by Lee Faber ; ilustrated by Paul Davies
  • Hundred-flavor cuisine / inscribed by Ru-Shueh ; edited and published by Buddist, Zen-Shin ; translated by Lee Shiao-Mei
  • AL Miftah Fi Syahrima Rifta AL-Islam
  • Al-Awamil
  • Heavensent /Shu She-Yu